Wednesday, March 25, 2009: 9:55 AM
C206 (Georgia World Congress Center)
Based on experience, tests and available literature the paper reviews the relation between surface condition and corrosion properties of stainless steel used in breweries, dairies and pharmaceutical processing plants. Practical aspects related to final chemical treatment (e.g. pickling and passivation) are also discussed.
See more of: Recent Experiences with Corrosion Resistant Materials - STG 39
See more of: Technical Symposium
See more of: Technical Symposium